powellmj4117 powellmj4117
  • 20-04-2022
  • Medicine
contestada

Persons who consume large quantities of soy foods increase their risk for developing ____________ deficiency.

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YuYin
YuYin YuYin
  • 20-04-2022

Answer:

Persons who consume large quantities of soy foods increase their risk for developing iron deficiency.

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