msdiggins msdiggins
  • 20-12-2020
  • Health
contestada

How should food workers prevent physical food hazards from injuring customers

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saif2009w
saif2009w saif2009w
  • 20-12-2020

Answer: They should get an expert to take a very good view at the food.

Explanation:

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abby11545 abby11545
  • 21-12-2020
1. Avoid cross contamination witch means no raw meet or any raw food by cooked or if you touched raw food do not touch other surfaces or food
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